One of my favorite squashes is the Spaghetti Squash. It really does look like little noodles, but a lot healthier 🙂 There are many different things you can do with it, but I like to make it resemble a simple … Continue reading
A lovely morning for some Soyrizo! I don’t think I have emphasized enough (except in my Chili post) how much I LOVE Soyrizo! Whoever made this stuff, I owe you my life. Well not really, but you get it now. … Continue reading
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Spring rolls are so refreshing and tasty! I wanted something quick and easy for this busy Saturday, so wwahhlaa! You can get pretty creative with these, but I just decided to chop up some simple veggies and herbs. I made … Continue reading
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Success!! My vegan tamales came out great! My mom would make Tamales for Christmas and since she passed away, I have carried on that tradition. Definitely couldn’t stop just because I became vegan!! There are so many different ways … Continue reading
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It has been quite “chili” out (12° this morning!), so what’s better than a big bowl of Chili?! I finally found my favorite Soyrizo out here, Melissa’s®. I highly recommend you find one that has a reddish color to it. … Continue reading
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Lasagna…Lasagna…Lasagna! Oh, how I have missed you! I haven’t had Lasagna since I decided to become vegan. So, this was long over due! I love making my dad’s spagetti sauce, especially during the holidays. Brings back great memories. As you … Continue reading
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Thanksgiving weekend is winding down and I finally have time (after working so much) to blog about Turkey Tofurkey Day! Mashed potatoes, stuffing, green bean casserole, chocolate banana cream pie…oh my! We went over to Wes’ cousins house Thursday for … Continue reading
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One of the easiest vegan meals I make quite frequently are TVP (Textured Vegetable Protein) tacos. I sauté some onions in Olive Oil then I add the TVP. I reconstitute the TVP granules with vegetable broth and add taco seasoning. … Continue reading
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Fall is here! My absolute favorite time of the year! With the cold weather comes yummy warm soups and stews. I love soups and as a vegan, there are so many options! Today, I “veganized” Potato Leek soup. To … Continue reading
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